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Ghent University. Faculty of Pharmaceutical Sciences
Dry powder vaccines for mass vaccination of poultry : new formulations, comparison with liquid vaccines and feasibility to decrease adverse vaccinal reactions
Degree
thesis:*- Grantor dc:publisher
- Ghent University. Faculty of Pharmaceutical Sciences
- Year dc:date
- 2012
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Huyge, Katrien
- Contributors dc:contributor
-
- Vervaet, Chris
- Landman, WJM
- Remon, Jean Paul
Subjects
dc:subject × 1Rights
dc:rights- Statement dc:rights
-
- info:eu-repo/semantics/openAccess
- Language dc:language
- eng
Identifiers
dc:identifier.*- Identifier
-
https://biblio.ugent.be/publication/3260691
https://biblio.ugent.be/publication/3260691/file/4336090 - OAI identifier oai:identifier
- oai:archive.ugent.be:3260691