Hypoxis colchicifolia as a potential nutraceutical to address non-communicable diseases

Moodley, Suggessan

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Durban University of Technology

Hypoxis colchicifolia as a potential nutraceutical to address non-communicable diseases

dc:creator Moodley, Suggessan

dc:date2022

Abstract

dc:description

Submitted in complete fulfillment for the Degree of Master of Applied Sciences (Food Science and Technology) in the Department of Biotechnology and Food Technology, Faculty of Applied Sciences, Durban University of Technology, Durban, South Africa, 2020.

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Moodley, Suggessan
Contributors dc:contributor: Mellem, John Jason
Baijnath, Himansu

Subjects

dc:subject × 4

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Language dc:language: en

Identifiers

dc:identifier.*

Identifier: https://doi.org/10.51415/10321/3793
OAI identifier oai:identifier: oai:openscholar.dut.ac.za:10321/3793

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Harvested from: Durban University of Technology
Base URL: openscholar.dut.ac.za/server/oai/request
Last updated: 2026-07-27
Source record: OAI-PMH GetRecord

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citation

Moodley, Suggessan. Hypoxis colchicifolia as a potential nutraceutical to address non-communicable diseases. 2022. https://hdl.handle.net/10321/3793

Hypoxis colchicifolia as a potential nutraceutical to address non-communicable diseases

Abstract

Author and committee

Subjects

Rights

Identifiers

Chain of custody

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