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University of Denver

What’s Good: Sharing Food and Meaning-Making Among Commensals

Abstract

dc:description.abstract

<p>To explore how systems of meaning are formed and reformed over an individual’s lifetime in the context of food, meals, and commensality, this research applies a critical phenomenological lens to food-centered life histories centered on the life experiences of childhood, adulthood and the diffusion of food knowledge within a food centric community between individuals within age cohorts and across generations. Through reflective interviewing community members within Denver metropolitan area anti-hunger organization, this research is able to provide insight into several secondary questions, including: Is childhood a formative space for the cementation of these systems of meaning and value and do they persist into adulthood? How are commensal relationships experienced between commensals within a food centric community? Twenty food centric interviews are utilized to draw out an understanding that while childhood is a locus for individual meaning creation, the ‘sturdiness’ of these relationships of meaning over time is observed to be linked closely to the memories surrounding food as a practice rather than a rhetorical process of indoctrination. Change in adulthood appears commonly associated to changing commensal roles such as those of parent, caregiver, spouse; or shifts in health, economic stability, or social contexts. Diffusion of food knowledge between commensals is seen to occur based on two key factors, opportunity and desirability as defined by each individual.</p>

Degree

thesis:*
Name thesis:degree_name
M.A.
Level thesis:degree_level
Masters Thesis
Year
2023

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Jordan, Lucor
Contributors dc:contributor
  • Alejandro Cerón
  • Frederique Chevillot
  • Dean J. Saita

Subjects

dc:subject × 11

Rights

dc:rights
Statement dc:rights
  • <p>Copyright is held by the author. User is responsible for all copyright compliance.</p>
Language dc:language
English (eng)

Identifiers

dc:identifier.*
Repository record dc:identifier
https://digitalcommons.du.edu/etd/2297
OAI identifier oai:identifier
oai:digitalcommons.du.edu:etd-3285

Chain of custody

source
Harvested from
University of Denver
Base URL
digitalcommons.du.edu/do/oai/
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
citation

Jordan, Lucor. What’s Good: Sharing Food and Meaning-Making Among Commensals. Masters Thesis thesis, 2023. https://digitalcommons.du.edu/etd/2297